Description
Indulge in the creamy sweetness of White Chocolate Cherry Fudge, a decadent treat perfect for any occasion. This easy-to-make fudge combines the rich flavor of white chocolate with the tartness of dried cherries and a hint of almond extract, creating a delightful flavor combination that will satisfy any sweet tooth.
Ingredients
Scale
White Chocolate Cherry Fudge:
- 3 cups white chocolate chips
- 1 can (14 ounces) sweetened condensed milk
- 1/2 teaspoon almond extract
- 1 cup chopped dried cherries
- 1/2 cup chopped toasted almonds (optional)
- pinch of salt
Instructions
- Prepare the Fudge Mixture: Line an 8×8-inch baking dish with parchment paper. In a saucepan over low heat, melt white chocolate chips with sweetened condensed milk until smooth.
- Add Flavor and Texture: Stir in almond extract, salt, dried cherries, and almonds (if using).
- Set the Fudge: Spread the mixture evenly in the prepared dish and chill in the refrigerator for at least 3 hours.
- Serve: Once set, cut into squares and enjoy!
Notes
- For a holiday twist, try dried cranberries instead of cherries.
- Enhance flavor by drizzling melted dark chocolate on top before chilling.
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 15g
- Sodium: 20mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
