Description
Savory Beefaroni Delight is a comforting and flavorful pasta dish that combines ground beef, savory seasonings, and cheesy goodness in one delicious meal. Perfect for a family dinner or a casual gathering with friends.
Ingredients
Scale
Ground Beef Mixture:
- 1 pound lean ground beef
- 1 small yellow onion, diced
- 2 cloves garlic, minced
- 1 can (15 oz) tomato sauce
- 1 can (14.5 oz) diced tomatoes (with juice)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon smoked paprika
- Salt and black pepper to taste
Macaroni and Cheese:
- 2 cups elbow macaroni, uncooked
- 1 1/2 cups beef broth or water
- 1 cup shredded cheddar cheese
- Chopped parsley for garnish (optional)
Instructions
- Cook Ground Beef: In a large skillet over medium heat, brown the ground beef. Add diced onion and cook until softened. Stir in garlic.
- Add Sauce: Mix in tomato sauce, diced tomatoes, Italian seasoning, smoked paprika, salt, and pepper.
- Cook Pasta: Add macaroni and beef broth. Simmer until pasta is tender.
- Add Cheese: Remove from heat and stir in cheddar cheese until melted. Let sit to thicken.
- Serve: Garnish with parsley and serve warm.
Notes
- Try ground turkey or chicken for a lighter option.
- For a spicy kick, add red pepper flakes.
- Leftovers can be refrigerated for up to 3 days.
Nutrition
- Serving Size: 1 1/2 cups
- Calories: 410
- Sugar: 5g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0.5g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 65mg
