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Mouthwatering Keto Philly Cheesesteak Roll-Ups Recipe

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  • Author: admin
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Low Carb

Description

This Keto Philly Cheesesteak Roll-Ups recipe offers a delicious low-carb alternative to the classic sandwich. Featuring melted Monterey Jack cheese sheets wrapped around a savory ground beef and vegetable filling, these roll-ups are perfect for a quick, guilt-free meal. They are easy to prepare, baked to perfection, and ideal for keto dieters or anyone seeking a flavorful, satisfying snack or entrée.


Ingredients

Scale

Cheese Sheets

  • 2 cups shredded Monterey Jack cheese

Filling

  • 16 ounces ground beef
  • ½ medium onion, diced
  • ½ green bell pepper, diced
  • Salt and pepper to taste
  • Optional: sliced mushrooms
  • Optional: red pepper flakes
  • Optional: provolone cheese


Instructions

  1. Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper to prevent sticking.
  2. Sauté the Filling: In a skillet over medium-high heat, cook the ground beef along with diced onion and green bell pepper. Season with salt and pepper and cook until the beef is fully browned and the vegetables are tender. If using, add optional mushrooms or red pepper flakes for extra flavor. Remove from heat and set the mixture aside.
  3. Bake the Cheese Sheets: On the prepared baking sheet, arrange small mounds of shredded Monterey Jack cheese, about â…“ cup each. Flatten them slightly into rounds and bake in the preheated oven for 5 to 7 minutes or until the cheese melts and edges turn golden and crisp.
  4. Assemble the Roll-Ups: Remove the cheese rounds from the oven and let them cool for about 30 seconds so they remain pliable but firm enough to roll. Place a spoonful of the cooked beef and vegetable filling onto the center of each cheese sheet. Carefully roll each cheese sheet tightly around the filling to form a roll-up. Optionally, add slices of provolone cheese inside before rolling for added cheesiness.
  5. Serve: Arrange the roll-ups on a serving platter and serve warm. Garnish with fresh parsley or a keto-friendly sauce drizzle if desired.

Notes

  • Allow the cheese sheets to cool slightly to avoid breaking when rolling.
  • You can customize the filling with other low-carb vegetables such as sliced mushrooms or jalapeños.
  • For extra cheesiness, add provolone slices inside the roll-ups.
  • These roll-ups are best served immediately but can be reheated briefly in the oven.
  • This recipe is perfect for quick meal prep and keto-friendly diets.