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Homemade Puppy Chow (Chocolate Peanut Butter Cereal Treat) Recipe

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  • Author: admin
  • Prep Time: 0h 15m
  • Cook Time: 0h 5m
  • Total Time: 0h 20m
  • Yield: Approximately 10 servings
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

Puppy Chow is a quick and delightful no-bake treat featuring crispy rice cereal coated with a luscious blend of melted chocolate, peanut butter, and butter, all dusted with powdered sugar for a sweet, crunchy snack that’s perfect for any occasion.

Ingredients

Scale

Dry Ingredients

  • 9 cups rice cereal
  • 1 1/2 cups powdered sugar

Wet Ingredients

  • 1 cup chocolate chips
  • 1/2 cup peanut butter
  • 1/4 cup butter
  • 1 teaspoon vanilla extract

Instructions

  1. Measure the Cereal: In a large mixing bowl, measure out 9 cups of rice cereal to prepare the base of your puppy chow.
  2. Combine Wet Ingredients: In a microwave-safe bowl, add 1 cup of chocolate chips, 1/2 cup of peanut butter, and 1/4 cup of butter.
  3. Microwave Mixture: Heat the chocolate chip mixture in 30-second intervals, stirring well after each interval, until the ingredients are fully melted and smooth.
  4. Add Vanilla: Stir in 1 teaspoon of vanilla extract into the melted chocolate mixture to enhance the flavor.
  5. Coat the Cereal: Pour the melted chocolate mixture over the rice cereal, and gently fold the cereal until every piece is evenly coated in the chocolate mixture.
  6. Transfer to Bag: Place the chocolate-coated cereal into a large resealable plastic bag to prepare for coating with powdered sugar.
  7. Add Powdered Sugar: Add 1 1/2 cups of powdered sugar to the bag with the coated cereal.
  8. Shake to Coat: Seal the bag tightly and shake vigorously until every piece of cereal is thoroughly coated with powdered sugar.
  9. Cool and Set: Spread the coated puppy chow on a baking sheet in a single layer and allow it to cool and set for about 30 minutes.
  10. Store: Once cooled, transfer the puppy chow to an airtight container to maintain freshness.
  11. Enjoy: Serve and enjoy this sweet, crunchy homemade puppy chow as a tempting snack any time of day.

Notes

  • You can substitute almond butter for peanut butter for a different flavor or to accommodate peanut allergies.
  • Microwave in short intervals to avoid burning the chocolate and peanut butter mixture.
  • Make sure to shake well to ensure even coating of powdered sugar.
  • Store puppy chow in an airtight container at room temperature for up to 1 week for best freshness.
  • Feel free to add a pinch of salt to the chocolate mixture to enhance the sweet and salty flavor profile.

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Find it online: https://fasttastykitchen.com/homemade-puppy-chow-chocolate-peanut-butter-cereal-treat-recipe/