Description
This Fried Pickle Ranch Dip is a creamy, tangy appetizer perfect for parties and gatherings. It combines chopped dill pickles with a flavorful ranch-inspired cream cheese base, topped with crispy toasted panko breadcrumbs for a delightful crunch. Serve chilled with potato chips, crackers, or fresh vegetables for an easy and crowd-pleasing dip.
Ingredients
Scale
Dip Base
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried dill
- 1 tablespoon pickle juice
- 1/4 teaspoon black pepper
Mix-ins and Topping
- 1 1/2 cups chopped dill pickles
- 1/2 cup panko breadcrumbs
- 1 tablespoon unsalted butter
- 1/4 teaspoon paprika
- 2 tablespoons chopped fresh chives (optional)
Instructions
- Toast Breadcrumbs: In a skillet over medium heat, melt the unsalted butter. Add the panko breadcrumbs and paprika, stirring frequently. Toast the breadcrumbs for 3 to 5 minutes until they turn golden brown and crisp. Remove from heat and allow to cool completely.
- Prepare Dip Base: In a medium mixing bowl, combine the softened cream cheese, sour cream, mayonnaise, garlic powder, onion powder, dried dill, pickle juice, and black pepper. Use a hand mixer or stir vigorously until the mixture is smooth and creamy.
- Combine Ingredients: Fold the chopped dill pickles and half of the toasted breadcrumbs into the creamy dip base until evenly distributed.
- Assemble and Chill: Transfer the dip mixture to a serving bowl. Sprinkle the remaining toasted breadcrumbs on top and garnish with chopped fresh chives if desired. Chill the dip for at least 30 minutes before serving to allow the flavors to meld.
- Serve: Serve this flavorful Fried Pickle Ranch Dip chilled alongside potato chips, crackers, or fresh vegetables for dipping.
Notes
- For a tangier dip, use extra chopped pickles or add a splash more pickle juice.
- Make the dip ahead of time but add the breadcrumb topping just before serving to maintain its crunchy texture.
- This dip pairs wonderfully with a variety of dippers including chips, crackers, and crisp vegetables.
