Description
These refreshing cucumber sandwiches are a classic, easy-to-make snack perfect for tea time or light lunches. Made with soft white or whole grain bread, creamy herb-infused cream cheese, and thinly sliced fresh cucumbers, these sandwiches offer a delicate balance of flavors and textures. Optional additions like mayonnaise, mustard, avocado, or smoked salmon provide delicious twists to suit your taste.
Ingredients
Scale
Bread
- 8 slices soft white or whole grain bread (choose fresh and soft)
Filling
- 1 medium cucumber (firm with smooth skin)
- 4 ounces cream cheese, softened
- 1 tablespoon fresh dill or chives, finely chopped
- Salt, to taste
- Pepper, to taste
Optional Additions
- Mayonnaise or mustard, as preferred
- Slices of avocado or smoked salmon for a unique twist
Instructions
- Prepare the Cucumbers: Wash the cucumber thoroughly, pat it dry, cut off the ends, and slice it very thinly to ensure delicate layering.
- Make the Cream Cheese Spread: In a mixing bowl, combine the softened cream cheese with finely chopped fresh dill or chives, then season with salt and pepper to taste, mixing well until creamy and evenly blended.
- Assemble the Sandwiches: Evenly spread the herb-infused cream cheese mixture on one side of each slice of bread to create a flavorful base.
- Layer the Cucumbers: Place the thin cucumber slices over half of the bread slices with cream cheese, then sprinkle a light pinch of salt over the cucumber to enhance its freshness.
- Close the Sandwiches: Top the cucumber-layered slices with the remaining bread slices, cream cheese side down, and gently press together to secure the sandwich layers.
- Cut the Sandwiches: Cut each sandwich into desired shapes such as triangles or squares, perfect for elegant presentation and easy handling.
- Serve Immediately or Store: Arrange the sandwiches on a serving platter for immediate enjoyment, or cover and refrigerate if preparing in advance to keep them fresh and crisp.
Notes
- Use fresh, firm cucumbers for the best texture and flavor.
- Softened cream cheese spreads more evenly and blends better with herbs.
- Optional additions like mayonnaise, mustard, avocado, or smoked salmon can add richness and variety.
- Cut crusts off if desired for a traditional tea sandwich appearance.
- Serve chilled for a refreshing taste.
