Berry Cherry Almond Overnight Oats are my ride-or-die for busy mornings because they manage to feel both nostalgic and a little bit fancy all at once. Imagine creamy oats mingling with bursts of mixed berries and cherries, toasted almonds adding crunch, and just the right hint of almond extract to make everything sing. It’s the perfect balance of healthy, colorful, and easy — a bowlful of joy you can prep in just five minutes and wake up to a breakfast that’s practically waiting to give you a hug.
Ingredients You’ll Need
-
Oats Mixture:
- 1/2 cup old-fashioned rolled oats
- 1/2 cup unsweetened almond milk
- 1/4 cup Greek yogurt (plain or vanilla)
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup or honey
- 1/4 teaspoon almond extract
Fruit Toppings:
- 1/3 cup mixed berries (blueberries, raspberries, strawberries)
- 1/3 cup pitted and chopped cherries (fresh or frozen)
- 1 tablespoon sliced almonds
How to Make Berry Cherry Almond Overnight Oats
Step 1: Mix the Base
Start by grabbing your favorite mason jar or an airtight container — bonus points if it inspires you to smile tomorrow morning. Add in the oats, almond milk, Greek yogurt, chia seeds, maple syrup, and almond extract. Give everything a really good stir to make sure the oats and chia seeds are separated (no clumping!) and everything’s nicely combined. This is your creamy, flavorful base, where all the magic begins.
Step 2: Add the Fruit
Now comes my favorite part: gently fold in your mixed berries and chopped cherries. Whether you’re using fresh or frozen fruit, you can’t go wrong. They’ll infuse your oats with bold color and juiciness as everything chills, creating that signature Berry Cherry Almond Overnight Oats flavor every time.
Step 3: Top with Almonds
Sprinkle the sliced almonds right on top — don’t skip them! They add a layer of texture and an extra pop of almond-y aroma. If you want more crunch, toast them lightly in a dry pan before adding. It only takes a minute, but it makes the flavor bloom.
Step 4: Chill Overnight
Cover your jar or container and refrigerate. The minimum chill time is four hours, but leave it overnight if you can. This gives the oats and chia seeds time to soak up all that goodness, turning the mixture thick and pudding-like. When you wake up, your breakfast is ready to go — could anything be better?
Step 5: Serve and Enjoy
In the morning, give your Berry Cherry Almond Overnight Oats a good stir. If the texture feels extra thick, just loosen it with a splash more almond milk. Eat it cold for a refreshing start, or microwave for 30-40 seconds if you want something warm and cozy. Either way, every spoonful is a treat!
How to Serve Berry Cherry Almond Overnight Oats
Garnishes
When it comes to toppings, don’t hold back! A few extra fresh berries or cherries look beautiful and add a burst of freshness. Another sprinkle of sliced or chopped toasted almonds on top brings even more crunch and that lovely nut aroma. If you want to get fancy, a light drizzle of honey or maple syrup will make your bowl totally Instagram-worthy.
Side Dishes
These oats are super satisfying on their own, but if you want to round out your breakfast, serve alongside a hard-boiled egg or a side of cottage cheese for extra protein. Sometimes, I’ll pair mine with a citrus salad or a banana for even more color and vitamins — the combo will keep you energized all morning long.
Creative Ways to Present
Turn your Berry Cherry Almond Overnight Oats into a parfait by layering the oat mixture with more berries and a swirl of Greek yogurt in a clear glass. You can also scoop the oats into pretty bowls and top with edible flowers or seeds for a brunch-worthy look. Hosting a breakfast get-together? Set out a toppings bar so everyone can customize their own oats masterpiece!
Make Ahead and Storage
Storing Leftovers
Overnight oats are the definition of meal prep magic. Store any leftovers in an airtight container in the fridge for up to 3 days. The longer they sit, the creamier and more flavorful they get — just give them a quick stir before eating, and add a splash of almond milk if they’ve thickened up too much.
Freezing
Freezing Berry Cherry Almond Overnight Oats is totally doable! Portion into freezer-safe jars or containers, leaving a little room at the top for expansion. Thaw overnight in the fridge and stir well before enjoying. You may need to add a bit more almond milk to refresh the texture after freezing.
Reheating
While these oats are delicious straight from the fridge, you can absolutely warm them up if you crave something cozy. Scoop into a microwave-safe bowl and heat in 30-second intervals, stirring between each burst, until they’re warm. If the texture feels too thick, just add an extra splash of milk to reach your perfect consistency.
FAQs
Can I use steel-cut oats instead of rolled oats?
Steel-cut oats require a much longer soaking time and will still be quite chewy, not soft and creamy like rolled oats. For the classic Berry Cherry Almond Overnight Oats experience, stick with old-fashioned rolled oats.
What can I substitute for Greek yogurt?
Any plain or vanilla yogurt works well here! If you’re dairy-free, choose a coconut or almond-based yogurt. It’ll keep your oats thick and creamy while letting the other flavors shine.
How do I make this recipe vegan?
Simple swap: use plant-based Greek yogurt and stick with pure maple syrup instead of honey. Everything else is already plant-friendly, so you’ll still get fantastic Berry Cherry Almond Overnight Oats results.
Can I add protein powder?
Absolutely! Stir in a scoop of your favorite vanilla or unflavored protein powder with the other wet ingredients. You might need to add an additional splash of almond milk if the mixture gets too thick.
Do frozen berries and cherries work as well as fresh?
Yes, frozen fruit is wonderful for convenience and keeps the oats juicy as they thaw overnight. No need to thaw them first; just fold them in frozen and let the magic happen in the fridge.
Final Thoughts
On those mornings you want something nourishing, beautiful, and cheerful, let these Berry Cherry Almond Overnight Oats brighten your day. Every spoonful is a treat, and knowing breakfast is handled makes life just a little bit sweeter. Give them a try and make waking up something to look forward to!
Print
Berry Cherry Almond Overnight Oats Recipe
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes (plus chill time)
- Yield: 1 serving
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Description
Delicious and nutritious, these Berry Cherry Almond Overnight Oats are a perfect make-ahead breakfast that’s bursting with fruity flavors and packed with wholesome ingredients. Creamy oats with almond milk, Greek yogurt, and chia seeds are layered with a medley of mixed berries, cherries, and crunchy almonds for a delightful morning treat.
Ingredients
Oats Mixture:
- 1/2 cup old-fashioned rolled oats
- 1/2 cup unsweetened almond milk
- 1/4 cup Greek yogurt (plain or vanilla)
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup or honey
- 1/4 teaspoon almond extract
Fruit Toppings:
- 1/3 cup mixed berries (blueberries, raspberries, strawberries)
- 1/3 cup pitted and chopped cherries (fresh or frozen)
- 1 tablespoon sliced almonds
Instructions
- Prepare Oats Mixture: In a mason jar or airtight container, combine oats, almond milk, Greek yogurt, chia seeds, maple syrup, and almond extract. Stir well.
- Add Fruits: Gently fold in mixed berries and chopped cherries. Top with sliced almonds.
- Chill Overnight: Cover and refrigerate for at least 4 hours or overnight.
- Serve: Stir and enjoy cold or warm briefly. Add more almond milk to adjust consistency if needed.
Notes
- You can use frozen berries and cherries if fresh aren’t available.
- For extra protein, add a scoop of vanilla protein powder.
- Substitute almond butter for added richness.
Nutrition
- Serving Size: 1 jar
- Calories: 310
- Sugar: 14g
- Sodium: 85mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 7g
- Protein: 12g
- Cholesterol: 5mg
